Easy
38 min
Vanilla Punch
american_region
asian
caribbean
chinese
european
greek
middle eastern region
thai
drink
sweet
spicy
sour
medium
fast
Prep
10 min
Cook
28 min
Total
38 min
Ingredients (4)
5 cups white sugar
g
2 cups water
g
2 tablespoons clear imitation vanilla extract
g
2 tablespoons almond extract
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
In a saucepan over medium heat, combine sugar and water. Cook, stirring frequently, until sugar is dissolved. Stir in vanilla and almond extract. Cool, and refrigerate.
2
To serve: In a punch bowl with ice, mix 1 cup syrup with 2 liters ginger ale or lemon-lime soda.