Turkey-Pesto Toasterdilla
Easy 45 min

Turkey-Pesto Toasterdilla

european italian sauce breakfast bread savory umami medium fast

Prep

16 min

Cook

29 min

Total

45 min

Ingredients (4)

2 (10 inch) flour tortillas g
2 tablespoons prepared pesto g
1 stick mozzarella string cheese g
2 slices deli-smoked turkey breast g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Lay tortillas on a clean work surface; spread 1 tablespoon pesto over each tortilla, leaving a small boarder around edges. Peel cheese apart in thin layers; divide between tortillas in a single layer. Place 1 slice turkey over cheese.

2

Fold each tortilla in half, creating a half moon shape. Press to flatten. Fold right half over to middle and fold left half over to middle, creating an envelope shape. Press to flatten again.

3

Place quesadillas into toaster slots. Set toaster to medium heat; toast for about 3 minutes. Carefully remove quesadillas; flip around in slots. Toast 2 minutes more.