Thai Chicken Pizza with Carrots and Cilantro

african asian european french thai main dessert savory medium fast

Prep

17 min

Cook

33 min

Total

50 min

Ingredients (8)

1 (12 inch) pre-baked Italian pizza crust g

½ cup prepared Thai peanut sauce* g

2 tablespoons peanut butter g

2 cups shredded chicken* g

2 medium carrots, peeled and grated g

3 green onions, thinly sliced g

¼ cup chopped roasted peanuts g

¼ cup chopped fresh cilantro g

Nutrition

kcal

fat

carbs

protein

Instructions

Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet. Mix peanut sauce and peanut butter, then spread 2/3 of the sauce over the pizza crust; toss remaining 1/3 of the sauce with the shredded chicken. Spread chicken over pizza.

Bake until the crust is crisp and golden, 10 to 12 minutes. Remove from oven, and top with carrots, green onions, peanuts and cilantro. Cut into 6 slices and serve.