Tangy Sliced Pork Sandwiches

european french greek middle eastern region drink sweet spicy sour savory medium fast

Prep

15 min

Cook

28 min

Total

43 min

Ingredients (9)

¼ cup butter g

¼ cup Worcestershire sauce g

2 tablespoons lemon juice g

2 tablespoons white sugar g

¼ teaspoon paprika g

⅛ teaspoon salt g

⅛ teaspoon cayenne pepper g

½ pound boneless pork, cooked and cubed g

4 hamburger buns g

Nutrition

kcal

fat

carbs

protein

Instructions

Melt butter in a large saucepan over medium heat. Add Worcestershire sauce, lemon juice, sugar, paprika, salt, and cayenne pepper; bring to a boil, stirring often. Add cooked pork; simmer just until pork is heated through.

Serve pork and sauce on hamburger buns to form sandwiches.