Taco Nachos
american_region
european
latin american
mediterranean
middle eastern region
turkish
main
side
snack
bread
spicy
savory
umami
medium
fast
Prep
27 min
Cook
47 min
Total
74 min
Ingredients (9)
1 pound ground beef
g
1 (1 ounce) package taco seasoning mix
g
¾ cup water
g
¾ pound processed cheese, cubed
g
1 tablespoon milk
g
1 (12 ounce) package tortilla chips
g
1 (16 ounce) can refried beans
g
½ cup chopped fresh tomato
g
⅓ cup chopped green onions
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
2
Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
3
Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.
4
Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.