Taco Nachos
Easy 74 min

Taco Nachos

american_region european latin american mediterranean middle eastern region turkish main side snack bread spicy savory umami medium fast

Prep

27 min

Cook

47 min

Total

74 min

Ingredients (9)

1 pound ground beef g
1 (1 ounce) package taco seasoning mix g
¾ cup water g
¾ pound processed cheese, cubed g
1 tablespoon milk g
1 (12 ounce) package tortilla chips g
1 (16 ounce) can refried beans g
½ cup chopped fresh tomato g
⅓ cup chopped green onions g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.

2

Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.

3

Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.

4

Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.