Spicy Fish Tacos

unknown main spicy savory medium fast

Prep

11 min

Cook

46 min

Total

57 min

Ingredients (7)

2 (4 ounce) tilapia fillets g

1 teaspoon Cajun seasoning, or to taste g

6 (8 inch) flour tortillas, warmed g

1 small red onion, finely chopped g

1 jalapeno pepper, seeded and finely chopped g

½ cup shredded lettuce g

¼ cup salsa g

kcal

fat

carbs

protein

Preheat the oven to 400 degrees F (200 degrees C). Grease or line a rimmed baking sheet with foil.

Rinse tilapia and pat dry. Rub all sides with Cajun seasoning. Place on the prepared baking sheet.

Bake in the preheated oven until fish flakes easily with a fork, about 20 minutes. Cut into bite-sized chunks.

Assemble tacos in tortillas with onion, jalapeno, lettuce, and salsa.