Spiced Percolator Punch

american_region caribbean drink sweet sour bitter savory easy fast

Prep

13 min

Cook

8 min

Total

21 min

Ingredients (7)

1 (64 fluid ounce) bottle unsweetened pineapple juice g

1 (64 fluid ounce) bottle cranberry juice cocktail g

4 ½ cups water g

1 cup brown sugar, packed g

2 tablespoons whole cloves g

4 (4 inch) cinnamon sticks, broken g

¼ teaspoon salt g

Nutrition

kcal

fat

carbs

protein

Instructions

Pour the pineapple juice, cranberry juice, and water into a clean, well-washed coffee percolator. Place the brown sugar, cloves, cinnamon sticks, and salt in the basket of the percolator, and assemble the coffee percolator. Cover, plug in the cord, and perk. Serve hot.