Slow Cooker Sausage and Peppers

asian european italian korean thai bread main side sweet savory umami medium medium

Prep

19 min

Cook

46 min

Total

65 min

Ingredients (10)

4 sweet Italian sausage links g

4 hot Italian sausage links g

1 red bell pepper, sliced g

1 sweet onion, sliced g

1 green bell pepper, sliced g

1 yellow bell pepper, sliced g

2 cloves garlic, minced g

1 (24 ounce) jar Ragu® Old World Style® Traditional Pasta Sauce g

1 loaf hearty bread g

1 bunch fresh basil, leaves removed and torn g

Nutrition

kcal

fat

carbs

protein

Instructions

Heat oil in a large skillet over medium-high heat. Cook sausages, turning to brown all sides, 4 to 5 minutes.

Place browned sausage in slow cooker. Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta Sauce to the slow cooker; stir. Turn to low and cook for 6 to 8 hours.

Serve over slices of hearty fresh bread; garnish with fresh basil.