Easy
27 min
Shortbread Crust
european
french
main
dessert
sweet
savory
umami
easy
fast
Prep
6 min
Cook
21 min
Total
27 min
Ingredients (4)
1 cup butter
g
½ cup confectioners' sugar
g
2 cups all-purpose flour
g
¼ teaspoon baking powder
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat oven to 350 degrees F (175 degrees C).
2
In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9 inch pie plate.
3
Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.