Satay Sauce
Easy 30 min

Satay Sauce

african american_region asian caribbean chinese european filipino french japanese korean thai unknown sweet spicy savory umami easy medium

Prep

12 min

Cook

18 min

Total

30 min

Ingredients (6)

1 (10 ounce) can coconut milk g
½ cup crunchy or smooth peanut butter g
½ small onion, grated g
1 tablespoon dark soy sauce g
2 teaspoons brown sugar g
½ teaspoon red pepper flakes g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes in a saucepan over medium heat. Bring to a boil, stirring frequently. Remove from heat, and keep warm.