Roasted Red Pepper Panini
asian
european
italian
korean
thai
side
bread
savory
umami
medium
fast
Prep
16 min
Cook
24 min
Total
40 min
Ingredients (6)
¼ cup fresh basil
g
2 tablespoons Country Crock Spread
g
2 cloves garlic
g
½ cup baby spinach leaves
g
½ cup sliced roasted red bell peppers in water, drained
g
4 ounces sliced mozzarella cheese
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Combine basil, buttery spread, and garlic in the bowl of a food processor or blender; pulse until almost smooth.
2
Spread 2 slices bread with buttery basil spread; top with spinach, roasted pepper, mozzarella, and remaining bread slices.
3
To cook in a panini press: Preheat a panini press according to the manufacturer's instructions. Add sandwich; cook until golden and crisp, according to the manufacturer's instructions, 3 to 5 minutes. Repeat with remaining sandwich.