Red Pesto Sauce
Easy 17 min

Red Pesto Sauce

asian european greek italian korean mediterranean middle eastern region thai sauce snack drink sour savory umami easy fast

Prep

14 min

Cook

3 min

Total

17 min

Ingredients (8)

1 ½ cups fresh basil leaves g
1 cup sun-dried tomatoes, or to taste g
1 cup grated Parmesan cheese g
⅔ cup olive oil g
½ cup pine nuts g
1 clove garlic, minced g
½ lemon, juiced g
salt and ground black pepper to taste g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Blend basil leaves, sun-dried tomatoes, Parmesan cheese, olive oil, pine nuts, and garlic together in a blender until a smooth paste forms. Stir in lemon juice; season with salt and black pepper.