Easy
54 min
RAGÚ No Boiling Beefy Baked Ziti
european
italian
main
savory
umami
medium
fast
Prep
13 min
Cook
41 min
Total
54 min
Ingredients (7)
1 ½ pounds lean ground beef
g
1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce
g
2 cups water
g
1 cup part-skim ricotta cheese
g
2 tablespoons grated reduced-fat Parmesan cheese
g
12 ounces uncooked ziti pasta
g
¾ cup shredded part-skim mozzarella cheese
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat the oven to 400 degrees F (200 degrees C).
2
Meanwhile, brown ground beef in a large nonstick skillet over medium-high heat.
3
Combine sauce and water in a large bowl. Stir in browned ground beef, ricotta, Parmesan cheese, and uncooked ziti. Pour ziti mixture into a 13x9-inch baking dish. Cover tightly with aluminum foil.
4
Bake in the preheated oven for 55 minutes. Remove foil and sprinkle with mozzarella cheese. Bake uncovered for an additional 5 minutes. Let stand 10 minutes before serving.