Pecan Delight

unknown dessert main sweet umami hard fast

Prep

11 min

Cook

45 min

Total

56 min

Ingredients (7)

3 egg whites g

1 cup white sugar g

½ teaspoon vanilla extract g

½ teaspoon baking powder g

20 buttery round crackers, crushed fine g

1 cup chopped pecans g

1 (12 ounce) container frozen whipped topping, thawed g

kcal

fat

carbs

protein

Beat egg whites until slightly stiff. Add sugar, vanilla, baking powder, Ritz crackers and pecans. Mix well, and pour into greased 9 inch pie plate.

Bake at 350 degrees F (175 degrees C) for 25 minutes exactly.

Allow pie to cool to room temperature, and then cover with nondairy whipped topping. Refrigerate for 2 hours before serving.