Pasta/Pizza Sauce
asian
european
french
greek
italian
korean
mediterranean
middle eastern region
thai
turkish
main
sauce
sweet
sour
bitter
savory
umami
medium
medium
Prep
16 min
Cook
42 min
Total
58 min
Ingredients (10)
2 tablespoons olive oil
g
2 cloves garlic, chopped
g
1 (6 ounce) can tomato paste
g
⅔ cup water
g
2 tablespoons grated Parmesan cheese
g
2 tablespoons red wine
g
2 teaspoons white sugar
g
¼ teaspoon dried oregano
g
¼ teaspoon dried basil
g
salt and pepper to taste
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Heat oil in a large skillet over medium heat. Add garlic and sauté until golden and fragrant, about 1 minute. Stir in tomato paste, water, Parmesan cheese, wine, sugar, oregano, basil, salt, and pepper. Reduce the heat to medium-low and simmer for 10 minutes.