Oatmeal-Banana Pancakes

unknown breakfast sweet savory umami medium medium

Prep

21 min

Cook

48 min

Total

69 min

Ingredients (10)

½ cup old-fashioned oatmeal g

¾ cup almond milk g

½ cup almond flour g

1 ripe banana g

2 tablespoons white sugar g

1 teaspoon vanilla extract g

½ teaspoon ground cinnamon g

½ teaspoon baking powder g

¼ teaspoon salt g

cooking spray g

Nutrition

kcal

fat

carbs

protein

Instructions

Place oats in a blender and blend into a fine powder. Add almond milk, almond flour, banana, sugar, vanilla extract, cinnamon, baking powder, and salt; blend until well mixed. Let batter sit until thickened, about 10 minutes.

Heat a skillet over medium-high heat and coat with cooking spray. Drop 1/4 cup batter onto the hot skillet and cook until bubbles form and edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.