No-Roll Pie Crust
unknown
dessert
bread
main
sweet
savory
umami
easy
fast
Prep
8 min
Cook
21 min
Total
29 min
Ingredients (5)
1 ½ cups all-purpose flour
g
1 teaspoon white sugar
g
½ teaspoon salt
g
½ cup canola oil
g
2 tablespoons milk
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat the oven to 450 degrees F (230 degrees C).
2
Sift flour, sugar, and salt into the center of a pie plate. Make a well in the center and pour in oil and milk. Mix with a fork, then press into the bottom and sides of the pie plate.
3
Bake in the preheated oven for 8 to 10 minutes, or until golden brown.