No-Mayo Pasta Salad
american
american_region
european
italian
mediterranean
middle eastern region
main
side
savory
easy
fast
Prep
14 min
Cook
14 min
Total
28 min
Ingredients (7)
1 (12 ounce) package rotini pasta
g
1 (12 ounce) package tri-color rotini pasta
g
6 Roma (plum) tomatoes, chopped
g
1 cucumber, chopped
g
½ cup red onion, diced
g
1 (16-ounce) bottle ranch dressing
g
1 (16-ounce) bottle Italian-style salad dressing
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Bring a large pot of lightly salted water to a boil; cook pasta at a boil until tender yet firm to the bite, about 8 minutes. Drain, rinse with cold water until cool, drain, and set aside.
2
Combine pasta, tomatoes, cucumber, and onion in a large bowl.
3
Stir ranch dressing and Italian dressing together in a separate bowl; stir into pasta mixture to coat.