No-Bake Peanut Butter Pie

african asian european french thai main dessert sweet savory umami medium fast

Prep

13 min

Cook

23 min

Total

36 min

Ingredients (6)

1 (8 ounce) package cream cheese g

1 ½ cups confectioners' sugar g

1 cup peanut butter g

1 cup milk g

1 (16 ounce) package frozen whipped topping, thawed g

2 (9-inch) prepared graham cracker crusts g

kcal

fat

carbs

protein

Gather the ingredients.

Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until smooth and creamy.

Add peanut butter and milk; beat until smooth.

Fold in whipped topping until well combined; spoon mixture evenly into graham cracker crusts.

Cover and freeze until firm.

Slice and serve.