No-Bake Lemon Pie
european
french
greek
middle eastern region
main
dessert
drink
sweet
sour
savory
umami
medium
fast
Prep
12 min
Cook
26 min
Total
38 min
Ingredients (5)
1 (8 ounce) package cream cheese
g
1 (14 ounce) can sweetened condensed milk
g
½ cup lemon juice
g
1 teaspoon vanilla extract
g
1 (8 inch) prepared graham cracker crust
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
2
Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
3
Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.