Never, Never Fail Pie Pastry

asian filipino dessert sweet sour savory umami medium fast

Prep

15 min

Cook

38 min

Total

53 min

Ingredients (9)

2 cups all-purpose flour g

1 teaspoon white sugar g

1 teaspoon baking powder g

¼ teaspoon salt g

1 cup lard g

⅓ cup cold water g

1 egg yolk g

1 teaspoon vanilla extract g

1 teaspoon distilled white vinegar g

kcal

fat

carbs

protein

Mix together flour, sugar, baking powder, and salt in a medium bowl. Cut in lard until mixture resembles a coarse meal.

Whisk together water, egg yolk, vanilla, and vinegar in a separate bowl. Stir into flour mixture and knead dough briefly, just until smooth.

Allow dough to rest for 15 minutes before rolling out.