Easy
83 min
My Grandma's Shoofly Pie
unknown
dessert
main
sweet
umami
hard
fast
Prep
17 min
Cook
66 min
Total
83 min
Ingredients (8)
1 cup molasses
g
3/4 cup hot water
g
3/4 teaspoon baking soda
g
1 egg, beaten
g
1 (9-inch) deep dish pie crust
g
1 ½ cups all-purpose flour
g
1 cup packed brown sugar
g
1/4 cup shortening
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).
2
Combine molasses, hot water, and baking soda together in a medium bowl; whisk in beaten egg until well combined. Pour mixture into deep dish pie shell.
3
Combine flour and brown sugar in a separate medium bowl; cut in shortening until mixture resembles coarse crumbs.
4
Sprinkle on top of pie filling.
5
Place pie on a baking sheet and bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake until filling is set, about 30 minutes more.