Easy
71 min
Marinated Veggies
asian
chinese
european
filipino
greek
japanese
korean
mediterranean
middle eastern region
main
drink
sweet
sour
savory
umami
medium
fast
Prep
20 min
Cook
51 min
Total
71 min
Ingredients (11)
16 large fresh button mushrooms
g
16 cherry tomatoes
g
½ cup thickly sliced zucchini
g
½ cup sliced red bell pepper
g
½ cup sliced yellow bell pepper
g
½ cup sliced yellow squash
g
½ cup sliced red onion
g
½ cup olive oil
g
½ cup soy sauce
g
½ cup lemon juice
g
½ clove garlic, crushed
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Place mushrooms, tomatoes, zucchini, bell peppers, squash, and red onion into a large bowl.
2
Mix together olive oil, soy sauce, lemon juice, and garlic in a small bowl. Pour over vegetables; toss to coat. Cover the bowl and marinate in the refrigerator for 30 minutes.
3
Preheat the grill for medium heat. Lightly oil the grates.
4
Cook marinated vegetables on the preheated grill until tender, 12 to 15 minutes.