Make-Ahead Steel-Cut Oats

unknown unknown sweet bitter savory umami medium fast

Prep

20 min

Cook

68 min

Total

88 min

Ingredients (9)

4 cups water g

1 dash salt g

1 cup steel-cut oats g

¼ cup chopped walnuts g

¼ cup raisins g

2 tablespoons agave nectar g

1 teaspoon vanilla extract g

1 teaspoon ground cinnamon g

½ cup milk g

Nutrition

kcal

fat

carbs

protein

Instructions

Bring water and salt to a boil in a pot. Pour in oats and return to a boil while stirring. Reduce heat and let simmer until water is absorbed, 20 to 25 minutes.

Remove oats from heat and immediately stir in walnuts and raisins. Stir in agave nectar, vanilla extract, and cinnamon.

Divide oat mixture into 4 portions in bowls. Cover and refrigerate overnight, or up to 5 days.

When ready to prepare, add 2 tablespoons milk to each portion. Heat in a microwave for 1 minute and 30 seconds, stirring halfway through cook time.