Lighter Cretons

unknown unknown sweet savory umami medium fast

Prep

15 min

Cook

57 min

Total

72 min

Ingredients (7)

1 pound ground turkey g

1 ½ cups water, divided g

1 cup chopped onion g

⅛ teaspoon ground cloves g

⅛ teaspoon sage g

⅛ teaspoon ground cinnamon g

1 (.25 ounce) package unflavored gelatin (such as Knox ®) g

Nutrition

kcal

fat

carbs

protein

Instructions

Place ground turkey, 1 cup water, onion, cloves, sage, and cinnamon in a saucepan. Bring turkey mixture to a boil, reduce heat, and simmer 45 minutes, mashing ingredients occasionally with a spatula while cooking; remove from heat.

Stir gelatin into remaining 1/2 cup water; stir gelatin mixture into turkey mixture. Transfer to a small container; refrigerate until cool, about 1 hour.