LC'S Sweet Potato Fries

asian european greek korean mediterranean middle eastern region unknown sweet spicy savory medium medium

Prep

22 min

Cook

41 min

Total

63 min

Ingredients (8)

4 sweet potatoes, peeled and cut into long French fries g

¼ cup olive oil g

1 teaspoon steak seasoning g

½ teaspoon ground black pepper g

½ teaspoon garlic powder g

¼ teaspoon salt g

¼ teaspoon paprika g

1 tablespoon olive oil g

Nutrition

kcal

fat

carbs

protein

Instructions

Place sweet potato fries into a large bowl, drizzle with 1/4 cup olive oil, and toss to coat. Mix steak seasoning, black pepper, garlic powder, salt, and paprika in a separate small bowl until thoroughly combined. Use your left hand to toss fries with olive oil as you sprinkle the seasoning mixture over them with your right hand.

Heat 1 tablespoon olive oil in a large skillet over medium heat and place sweet potato pieces into the hot oil. Cover skillet, pan-fry for 5 minutes; uncover and turn fries. Place cover back over fries and cook 5 more minutes; continue turning fries and covering until sweet potatoes are tender, about 10 more minutes.