Kahlua Sweet Potatoes
Easy 31 min

Kahlua Sweet Potatoes

european french main drink sweet bitter savory umami medium fast

Prep

10 min

Cook

21 min

Total

31 min

Ingredients (5)

1 (15 ounce) can cut yams, drained g
½ cup milk g
½ cup brown sugar g
2 tablespoons butter, cut into small pieces g
½ cup coffee-flavored liqueur (such as Kahlua®) g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Preheat oven to 350 degrees F (175 degrees C).

2

Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.

3

Bake in the preheated oven until heated through and bubbling, about 30 minutes.