Kahlua Sweet Potatoes
european
french
main
drink
sweet
bitter
savory
umami
medium
fast
Prep
10 min
Cook
21 min
Total
31 min
Ingredients (5)
1 (15 ounce) can cut yams, drained
g
½ cup milk
g
½ cup brown sugar
g
2 tablespoons butter, cut into small pieces
g
½ cup coffee-flavored liqueur (such as Kahlua®)
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
3
Bake in the preheated oven until heated through and bubbling, about 30 minutes.