Irish Boiled Ham Dinner

american side savory hard fast

Prep

15 min

Cook

77 min

Total

92 min

Ingredients (7)

3 pounds smoked boneless ham or smoked pork shoulder g

salt and pepper to taste g

6 potatoes, peeled g

1 large head cabbage, quartered g

2 large onions, quartered g

1/2 pound carrots, cut in half g

1 pound fresh green beans, trimmed g

Nutrition

kcal

fat

carbs

protein

Instructions

Place smoked ham or pork shoulder into a large pot and add enough water to cover. Season with salt and pepper, cover, and bring to a boil. Reduce heat to low and simmer for about 30 minutes.

Add potatoes, cabbage, onions, and carrots to the pot and continue to simmer. Tie green beans into a bundle with kitchen string. Add to the pot, re-cover, and cook until carrots and potatoes are tender, about 25 minutes.

Transfer pork to a serving dish and arrange vegetables all around. Let pork rest for 10 minutes before slicing and serving.