Easy
73 min
Ice Cream Sticky Buns
european
french
dessert
main
side
bread
sweet
savory
umami
medium
medium
Prep
12 min
Cook
61 min
Total
73 min
Ingredients (5)
1 (12 ounce) package frozen dinner rolls, thawed
g
¾ cup vanilla ice cream
g
¾ cup butter
g
¾ cup white sugar
g
¾ cup brown sugar
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Arrange rolls in a 9x13-inch baking dish.
2
Heat ice cream, butter, white sugar, and brown sugar in a saucepan over medium heat until ice cream is melted, sugars are dissolved, and sauce is warm, about 5 minutes; pour mixture over bread dough. Cover and let rise in a warm area until doubled, about 1 hour.
3
Preheat oven to 350 degrees F (175 degrees C).
4
Bake in preheated oven until rolls are golden brown, about 30 minutes.