Homemade Pizza Sauce with Olive Oil
asian
european
greek
italian
korean
mediterranean
middle eastern region
thai
turkish
sauce
main
sweet
spicy
savory
medium
fast
Prep
13 min
Cook
44 min
Total
57 min
Ingredients (8)
1 (28 ounce) can tomato puree
g
1 (28 ounce) can diced tomatoes
g
6 cloves garlic, finely chopped
g
1 tablespoon brown sugar
g
1 tablespoon Italian seasoning
g
1 teaspoon dried basil
g
½ teaspoon red pepper flakes
g
3 tablespoons olive oil
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Bring tomato puree, diced tomatoes, garlic, brown sugar, Italian seasoning, basil, and red pepper flakes to a boil in a large saucepan. Reduce heat to low and simmer uncovered until sauce is thickened, about 30 minutes. Stir olive oil into tomato sauce and simmer until hot, 1 to 2 minutes more.