Easy 86 min

Homemade Pizza Sauce from Scratch

asian european filipino greek korean mediterranean middle eastern region turkish main sauce sweet sour savory medium fast

Prep

18 min

Cook

68 min

Total

86 min

Ingredients (6)

1 cup water g

10 roma tomatoes g

2 tablespoons olive oil g

¼ cup white sugar g

2 tablespoons garlic salt g

1 tablespoon white vinegar g

Nutrition

kcal

fat

carbs

protein

Instructions

Gather the ingredients.

Place water, tomatoes, and olive oil in a blender or food processor; blend until smooth. Transfer tomato mixture into a large pot.

Stir sugar, garlic salt, and vinegar into tomato mixture and bring to a boil. Reduce heat to medium-low and simmer until thickened, stirring occasionally, about 1 to 2 hours.

Pour tomato mixture into a clean blender or food processor no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend until very smooth. Repeat with any remaining tomato mixture.