Holiday Cranberry Punch

asian chinese european greek middle eastern region drink sweet spicy sour savory easy fast

Prep

13 min

Cook

6 min

Total

19 min

Ingredients (5)

1 (16 ounce) can jellied cranberry sauce g

¾ cup orange juice g

¼ cup lemon juice g

2 cups ice, or as needed g

3 ½ cups chilled ginger ale g

kcal

fat

carbs

protein

Blend cranberry sauce in a blender until smooth; add orange juice and lemon juice and blend again until smooth.

Combine cranberry mixture and ice in a pitcher. Slowly pour ginger ale into cranberry mixture and gently stir to combine.