Easy
111 min
Grilled Ham
european
german
main
sweet
savory
umami
hard
slow
Prep
8 min
Cook
103 min
Total
111 min
Ingredients (3)
1 cup brown sugar
g
¼ cup yellow mustard
g
1 1(9 pound) fully-cooked, bone-in ham
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat the grill to 350 degrees F (175 degrees C). Mix brown sugar and mustard together in a bowl until a paste forms.
2
Place ham onto a large piece of heavy-duty aluminum foil. Spread brown sugar paste over entire ham. Wrap foil securely around ham, sealing all of the edges together. Place wrapped ham into a disposable grill pan.
3
Grill ham on the preheated grill until heated through, about 2 1/2 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Remove ham from the grill and let rest for 30 minutes before slicing.