Grilled Brown Sugar Pork Chops
asian
chinese
filipino
japanese
korean
main
drink
side
sweet
spicy
savory
umami
medium
fast
Prep
19 min
Cook
55 min
Total
74 min
Ingredients (9)
½ cup brown sugar, firmly packed
g
½ cup apple juice
g
4 tablespoons vegetable oil
g
1 tablespoon soy sauce
g
½ teaspoon ground ginger
g
salt and pepper to taste
g
2 teaspoons cornstarch
g
½ cup water
g
6 boneless pork chops
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat an outdoor grill for high heat.
2
In a small saucepan, combine brown sugar, apple juice, oil, soy sauce, ginger, salt , and pepper. Bring to boil. Combine water and cornstarch in small bowl, and whisk into brown sugar mixture. Stir until thick.
3
Brush grate lightly with oil before placing pork chops on the grill. Cook over hot coals for 10 to 12 minutes, turning once. Brush with sauce just before removing chops from grill. Serve with remaining sauce.