Grandma's Hot Hominy

asian european french korean russian main spicy sour savory umami medium fast

Prep

14 min

Cook

53 min

Total

67 min

Ingredients (6)

1 (20 ounce) can white hominy g

1 tablespoon chopped jalapeño chile pepper, or to taste g

1 clove garlic, minced g

½ cup sour cream g

1 tablespoon unsalted butter, or to taste g

1 cup shredded Cheddar cheese g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Combine hominy, jalapeño, and garlic in a large saucepan; bring to a boil. Reduce heat and simmer until hominy is tender, 15 to 20 minutes. Strain out liquid; transfer hominy mixture to a baking dish.

Stir in sour cream and butter until well combined; sprinkle top with Cheddar cheese.

Bake in the preheated oven until cheese is melted, about 25 minutes.