Gluten Free Pastry
unknown
side
sweet
savory
medium
fast
Prep
13 min
Cook
23 min
Total
36 min
Ingredients (7)
1 cup rice flour
g
1 tablespoon white sugar
g
½ teaspoon salt
g
¼ teaspoon baking powder
g
⅓ cup vegetable shortening
g
3 tablespoons cold water
g
½ teaspoon vanilla extract
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Whisk rice flour, sugar, salt, and baking powder together in a bowl. Cut in shortening until the mixture resembles sand. Stir in water and vanilla extract until dough forms a ball.
2
Wrap in plastic wrap and refrigerate, at least 1 hour or up to 3 days.