Garlic Scape Pesto

asian european greek italian korean mediterranean middle eastern region drink sauce sour savory umami easy fast

Prep

9 min

Cook

11 min

Total

20 min

Ingredients (5)

1 pound garlic scapes, cut into 2-inch pieces g

1 ¼ cups grated Parmesan cheese g

1 cup olive oil g

1 tablespoon lemon juice g

ground black pepper to taste g

kcal

fat

carbs

protein

Gather the ingredients.

Blend garlic scapes, Parmesan cheese, olive oil, lemon juice, and pepper together in a food processor until smooth.