Easy
56 min
Fried Cauliflower
unknown
bread
savory
umami
medium
medium
Prep
14 min
Cook
42 min
Total
56 min
Ingredients (5)
1 head cauliflower, broken into small florets
g
4 cups oil for deep frying
g
1 large egg
g
2 teaspoons milk
g
1 cup cracker crumbs
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Bring a pan of lightly salted water to a boil. Place cauliflower in boiling water and cook until tender, 5 to 8 minutes. Remove from heat, drain, and cool.
2
Heat oil in a deep-fryer to 365 degrees F (180 degrees C).
3
Whisk together egg and milk in a small bowl. Place cracker crumbs in a shallow dish. Dip cauliflower in the egg mixture then roll in cracker crumbs.
4
Fry coated cauliflower in the hot oil until golden brown. Drain on paper towels.