Elderberry Syrup

asian chinese drink sweet spicy medium fast

Prep

15 min

Cook

54 min

Total

69 min

Ingredients (6)

3 cups water g

1 cup fresh elderberries g

1 cinnamon stick g

3 whole cloves g

1 teaspoon minced fresh ginger root g

1 cup honey g

Nutrition

kcal

fat

carbs

protein

Instructions

Gather all ingredients.

Combine water, elderberries, ginger, cinnamon stick, and cloves in a saucepan over medium heat; bring to a boil. Reduce the heat to low and simmer for 30 minutes.

Mash berries with a potato mixture to release juices.

Strain the mixture through a fine sieve, retaining juice and discarding pulp, cinnamon stick, and cloves. Let cool for 30 minutes.

Stir in honey until thoroughly combined.