Egg-Free Low-Fat Oatmeal Cookies

unknown breakfast main dessert snack sweet bitter savory medium fast

Prep

14 min

Cook

21 min

Total

35 min

Ingredients (10)

¾ cup applesauce g

¼ cup packed brown sugar g

¼ cup white sugar g

1 cup all-purpose flour g

1 teaspoon baking powder g

½ teaspoon salt g

½ teaspoon ground cinnamon g

1 cup rolled oats g

½ cup raisins g

½ cup chopped walnuts (Optional) g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat the oven to 350 degrees F ( 175 degrees C ). Lightly grease cookie sheets.

Stir applesauce, brown sugar, and white sugar together in a bowl. Sift flour, baking powder, salt, and cinnamon into a separate bowl; stir into applesauce mixture. Add rolled oats, raisins, and chopped nuts, if desired. Stir until combined. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.

Bake in the preheated oven until edges are golden, about 10 minutes. Allow cookies to cool slightly before removing from the baking sheet.