Easy Yorkshire Pudding
Easy 48 min

Easy Yorkshire Pudding

british european side dessert breakfast main savory umami hard fast

Prep

7 min

Cook

41 min

Total

48 min

Ingredients (4)

1 cup all-purpose flour g
1 cup milk g
2 eggs g
1 tablespoon vegetable oil g

Nutrition

kcal
fat
carbs
protein

Instructions

1

Mix flour, milk, and eggs together in a bowl; let sit for 2 hours.

2

Preheat oven to 400 degrees F (200 degrees C). Divide the vegetable oil among 6 large muffin cups and place in oven for 5 minutes.

3

Spoon flour mixture into the prepared muffin cups. Increase oven temperature to 425 degrees F (220 degrees C).

4

Bake in the preheated oven until browned, about 10 minutes.