Easy Whiskey Slush

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Prep

8 min

Cook

6 min

Total

14 min

Ingredients (4)

1 (46 fluid ounce) can pineapple juice g

1 (750 milliliter) bottle whiskey g

1 (10 ounce) jar maraschino cherries with juice g

1 (2 liter) bottle lemon-lime soda g

Nutrition

kcal

fat

carbs

protein

Instructions

Stir pineapple juice, whiskey, and maraschino cherries with their juice in a large freezer-safe container with a lid. Cover container tightly and freeze slush overnight.

Scoop the whiskey slush into old-fashioned glasses, making sure each glass contains a cherry or two. Top with lemon-lime soda.