Easy, Two-Ingredient Pulled Pork
american
main
bread
savory
medium
fast
Prep
11 min
Cook
36 min
Total
47 min
Ingredients (4)
1 (2 1/2 pound) boneless pork loin roast
g
water as needed
g
1 (18 ounce) bottle barbeque sauce (such as Dinosaur®)
g
8 large sandwich buns, split
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Place pork in a slow cooker and add enough water to cover the bottom of the slow cooker.
2
Cook on Low for 7 hours. Transfer pork to a bowl and shred with two forks. Return pork to slow cooker and stir in barbeque sauce. Continue to cook on Low for 45 minutes to 1 hour.
3
Spoon a generous amount of pork into each roll to serve.