Easy Roasted Cabbage

european greek mediterranean middle eastern region main savory medium medium

Prep

6 min

Cook

31 min

Total

37 min

Ingredients (3)

1 head cabbage, sliced into six 1-inch pieces g

6 tablespoons olive oil g

salt and ground black pepper to taste g

kcal

fat

carbs

protein

Preheat the oven to 425 degrees F (220 degrees C).

Brush each cabbage piece on both sides with olive oil; season with salt and black pepper. Arrange in a single layer on a baking sheet.

Bake in the preheated oven until tender, 40 to 55 minutes.