Easy
45 min
Easy Monkey Bread Muffins
american
american_region
breakfast
side
bread
main
sweet
medium
fast
Prep
11 min
Cook
34 min
Total
45 min
Ingredients (5)
½ cup white sugar
g
1 tablespoon ground cinnamon
g
3 (10 ounce) cans refrigerated biscuit dough, separated and cut into quarters
g
¾ cup brown sugar
g
½ cup margarine
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper liners.
2
Mix white sugar and cinnamon together in a gallon-size resealable bag; add biscuits and toss to coat. Press coated biscuits into muffin cups, about 2/3 full.
3
Heat brown sugar and margarine together in a saucepan over medium-low heat until melted, 3 to 5 minutes; pour over each biscuit muffin.
4
Bake in the preheated oven until dough is cooked through, about 20 minutes.