Easy Creamy Pesto

european french italian russian sauce sour savory umami medium fast

Prep

15 min

Cook

45 min

Total

60 min

Ingredients (7)

2 tablespoons butter g

1 cup heavy whipping cream g

1 tablespoon all-purpose flour g

1 teaspoon salt g

½ teaspoon ground black pepper g

3 tablespoons sour cream g

3 tablespoons pesto, or more to taste g

kcal

fat

carbs

protein

Melt butter in a medium saucepan over medium heat. Stir in heavy cream. Add flour and mix well to remove clumps. Season with salt and pepper.

Stir sour cream and pesto into the saucepan. Reduce heat to medium-low; simmer, stirring, until flavors combine, 2 to 3 minutes more.