Easy
79 min
Easy Caramelized Onion Pork Chops
american
side
spicy
savory
medium
medium
Prep
15 min
Cook
64 min
Total
79 min
Ingredients (6)
1 tablespoon vegetable oil
g
4 (4 ounce) pork loin chops, 1/2 inch thick
g
3 teaspoons seasoning salt
g
2 teaspoons ground black pepper
g
1 onion, cut into strips
g
1 cup water
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Gather all ingredients.
2
Rub chops with 2 teaspoons seasoning salt and 1 teaspoon pepper, or to taste.
3
In a skillet, heat oil over medium heat. Brown pork chops on each side. Add the onions and water to the pan. Cover, reduce heat, and simmer for 20 minutes.
4
Turn chops over, and add remaining salt and pepper. Cover, and cook until water evaporates and onions turn light to medium brown.
5
Remove chops from pan, and serve with onions on top.