Easy Brunswick Stew
african
american
american_region
european
french
mediterranean
middle eastern region
turkish
main
soup
sweet
spicy
savory
umami
medium
fast
Prep
17 min
Cook
23 min
Total
40 min
Ingredients (13)
3 (15 ounce) cans cream-style corn
g
3 (14 ounce) cans diced tomatoes, drained
g
33 ounces cooked diced chicken breast
g
18 ounces shredded cooked pork
g
1 (15.25 ounce) can sweet corn, drained
g
1 ½ cups ketchup
g
1 (8 ounce) can tomato sauce
g
1 cup water
g
⅓ cup bacon drippings
g
⅓ cup hickory smoke-flavored barbeque sauce
g
3 tablespoons Worcestershire sauce
g
1 tablespoon hot sauce (such as Tabasco® Green Jalapeno Sauce)
g
1 teaspoon ground black pepper
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Combine cream-style corn, tomatoes, chicken, pork, sweet corn, ketchup, tomato sauce, water, bacon drippings, barbeque sauce, Worcestershire sauce, hot sauce, and black pepper in a Dutch oven or stockpot.
2
Simmer, stirring occasionally, over low heat until heated through, 20 to 45 minutes.