Easy
44 min
Easy Baked Ziti
european
italian
main
savory
umami
medium
fast
Prep
12 min
Cook
32 min
Total
44 min
Ingredients (6)
1 (16 ounce) package ziti pasta
g
24 ounces ricotta cheese
g
1 pound shredded mozzarella cheese
g
1 large egg, beaten
g
1 (32-ounce) jar spaghetti sauce
g
¼ cup grated Parmesan cheese
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
2
Meanwhile, bring a large pot of lightly salted water to a boil. Add ziti pasta and cook for 8 to 10 minutes or until al dente; drain and rinse.
3
Combine cooked ziti, ricotta cheese, mozzarella cheese, egg, and 1 ½ cups spaghetti sauce in a medium bowl.
4
Transfer into the prepared baking dish. Top with remaining spaghetti sauce, then sprinkle with Parmesan cheese.
5
Bake in the preheated oven for 30 minutes; let stand for 15 minutes before serving.