Cinnamon Cream Syrup

european french unknown sweet savory umami medium medium

Prep

12 min

Cook

23 min

Total

35 min

Ingredients (5)

5 tablespoons butter g

1 cup heavy cream g

3 tablespoons brown sugar g

½ teaspoon maple flavored extract g

½ teaspoon ground cinnamon g

Nutrition

kcal

fat

carbs

protein

Instructions

In a small saucepan, melt butter over medium heat. Stir in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and mixture thickens slightly, about 3 to 4 minutes. Serve warm.